Squash with Feta and Walnuts

Ingredients (amounts are according to your tastes) acorn or butternut squash (you’ll want to use a couple if you’re using acorn) olive oil fresh or dried thyme salt and pepper to taste feta cheese (I used one package for 4 acorn squash) walnuts (or pine nuts, though they are a bit pricier!) – I used […]

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Honey Thyme Vegetables

4-5 cups vegetables, cut into 2 inch pieces (broccoli, cauliflower, green beans, etc) 2 Tbsp melted butter 2 Tbsp honey 1/2 – 1 tsp dried thyme salt and pepper to taste Cook vegetables in a small amount of water until crisp tender. Combine melted butter, honey & thyme; toss mixture with the vegetables. Season with […]

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Herbed Croutons

4 cups whole wheat bread cubes Spread on an ungreased baking sheet and bake in preheated oven at 350 until crisp and dry, 10-15 minutes. Lightly spray dried bread cubes with oil. 1 1/2 Tbsp parmesan cheese 1/2 tsp dried thyme 1/4 tsp dried marjoram 2 tsp dried parsley Mix together and toss with the […]

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