Garlic Scape Pesto

• 8-10 Garlic Scapes
• 1/2 cup olive oil
• 1 cup grated parmesan cheese
• 3 Tbsp fresh lime or lemon juice
• salt to taste
• 3 Tbsp toasted pine nuts

Process all ingredients. Freezes well. Put over 1 lb hot cooked pasta. Also good on pizza.